Whole Wheat Ditali w/Fresh Mushrooms, Spinach, Roma Tomatos and Shrimp...mmm!

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Healthy eating can be so much more than just egg whites and lettuce...

Whole Wheat Ditali w/Fresh Spinach,Mushrooms, Roma Tomato & Shrimp

...case in point, this delicious yet simple recipe.











INGREDIENTS Whole Wheat Ditali pasta  -1cFresh Spinach                   - 1/2 cFresh Mushrooms             - 1/2 cRoma tomato                    - 1  Deveined medium shrimp - 14 Garlic oil                            - 3 tbsp
Red Pepper Flakes           - dash 
Salt & Pepper                   - to tasteParmesan cheese  
DIRECTIONS:
Cook pasta according to directions, drain. In saute pan, heat garlic oil, toss in shrimp & mushrooms. When they're close to being sauteed to your liking, add spinach, then toss in cooked, drained pasta. Saute and toss around then take off heat and add diced roma tomatoes. Top with a sprinkle of Parmesan cheese and buon appetito!