As I continue on my lifelong quest to be “skinny,” I’ve come to realize there are some things that I really cannot live without. Cheese and wine are a given. Although I can limit them (or even eliminate them) when I’m watching my intake of calories, I will never choose to give them up completely. Another can’t-live-without is bread… of all kinds. French bread, soft rolls, crusty baguettes and banana bread. And finally… I’ll never lose that irresistible craving for sweets, so I’ll need to continue to include a few sweets where I can- like in this Skinny Chocolate- Caramel Banana Bread
The great thing about turning banana bread into dessert is that you can get a good deal of sweetness from the bananas themselves. Hang on to your bananas until they’re almost black. The sweetness of those ugly, black bananas will be a heartsong in your banana bread.
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